The restaurants and piano bar of Hotel Crystal in the heart of St. Moritz make for exciting variety in the gastronomic scene of the Alpine metropolis. Offered at noon is a diverse and attractively designed business lunch.
At lunchtime and in the evening, chef Francesco Maganuco celebrates light, Mediterranean-inspired cuisine combined with traditional recipes from the Alps to create extraordinary taste experiences.
A la carte dishes await discovery in the Cantinetta – accompanied by fine wines from the well-stocked cellar.
- Mediterranean food
- Elegant restaurant
- Cantinetta with a la carte dishes
- Piano bar