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Culinary: Caviar Masterclass

Culinary: Caviar Masterclass

Suvretta House
21.
February
Caviar Masterclass with our Head Chef Fabrizio Zanetti.

Suvretta House

Date
21.February 2019
Time
17:00 - 17:45
Place
St.Moritz
Price
68.00 CHF
More Information
www.suvrettahouse.ch
info@suvrettahouse.ch
+41 81 836 36 36

Our Head Chef Fabrizio Zanetti is looking forward to welcoming you and sharing this Caviar Masterclass with you. A presentation and tasting of caviar.

Suvretta House

Date
21.February 2019
Time
17:00 - 17:45
Place
St.Moritz
Price
68.00 CHF
More Information
Via Chasellas 1
St. Moritz

www.suvrettahouse.ch
info@suvrettahouse.ch
+41 81 836 36 36