open today

Hotel Schweizerhof
7500, St. Moritz
All cheese! This small restaurant directly opposite the Stübli at the Hotel Schweizerhof offers everything a cheese lover’s heart desires. Whether it’s a delicious fondue from the Pontresina dairy or a savoury raclette – this is the right place!

Guests can also try a matching bottle of “Vin Alv” from Schloss Salenegg, pressed exclusively for Fondetta. Those with smaller appetites can grab a “fondue baguette” to take away.

Short Facts

  • Fondue and raclette parlour
  • In the heart of St. Moritz
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